Subs Cheese & Tomato
Quantity: 250 gram
A crispy Cheese & Tomato Pizza Sub loaded with tomato pieces, a whole lotta cheese - mozzarella, Edam and cheddar goodness. Ready in 13 minutes - the perfect quick bite. Eat your heart out buddy.
Preparation
These are cooking guidelines only. Keep froen until ready to cook. Pre-heat your oven. Cook for approx. FAN OVEN 200°C 13-16 minutes, CONVENTIONAL OVEN 220°C/425°F 13-16 minutes, GAS OVEN Gas mark 7 13-16 minutes. 1. Remove all packaging. 2. Place the Sub onto a baking tray and place onto the middle shelf of a pre-heated oven. 3. Rotate the baking tray half way through cooking. 4. Check the Sub is hot throughout before serving and that the cheese is melted and lightly browned. CAUTION: TOPPING WILL BE EXTREMELY HOT!
INGREDIENTS: WHEAT flour, tomato puree, water, tomato pieces (11%), EDAM CHEESE (4.5%), red CHEDDAR (4%) (with colour carotenes), vegetable oil (rapeseed), MOZZARELLA CHEESE (3.5%), salt, herbs and spices, yeast, modified starch, sugar, emulsifier (mono- and diglycerides of fatty acids), garlic, dextrose, flour treatment agent (ascorbic acid).
| Nutritions | per 100g | per portion |
|---|---|---|
| Energy | 917 kJ | 917 kJ |
| Energy in Kcal | 218 kcal | 218 kcal |
| Fat | 7.7 grams | 7.7 grams |
| Saturated Fat | 2.5 grams | 2.5 grams |
| Carbohydrate | 28 grams | 28 grams |
| Sugar | 3.4 grams | 3.4 grams |
| Fibre | 2.3 grams | 2.3 grams |
| Protein | 8.3 grams | 8.3 grams |
| Salt | 1.1 grams | 1.1 grams |