
Deep Dish Pepperoni
Quantity: 155 gram
We raised the crusts high, added a boatload of our signature tomato sauce, and then went full-on with mouth-watering mini pepperoni and a loada mozzarella cheese.
Preparation
MICROWAVE COOK · Remove all packaging and place pizza in the microwave on a microwave-safe dinner plate. · Microwave on full power. · Check the pizza is hot throughout and that the cheese is melted before serving. 800W Heat of Full for: 3 minutes Stand for: 1 minute 900W Heat of Full for: 3 minutes Stand for: 1 minute · Check the pizza is hot throughout and that the cheese is melted before serving. NOTE: Please do not attempt to microwave more than one pizza at a time. Due to microwave oven variances, heating times may require adjustment. CAUTION: FILLING WILL BE EXTREMELY HOT!
Ingredients: WHEAT flour (with calcium, niacin (B3), iron, folic acid, thiamine (B1)), tomato purée, 14% MOZZARELLA CHEESE, water, 11% pepperoni-salami (pork, pork fat, salt, spices, dextrose, onion powder, garlic powder, antioxidant (extracts of rosemary), stabiliser (sodium nitrite), spice extracts, smoke), vegetable oil (rapeseed), corn flour, yeast, sugar, maize starch, modified potato starch, salt, garlic, flavourings.
| Nutritions | per 100g | per portion |
|---|---|---|
| Energy | 1110 kJ | 1110 kJ |
| Energy in Kcal | 265 kcal | 265 kcal |
| Fat | 11 grams | 11 grams |
| Saturated Fat | 3.8 grams | 3.8 grams |
| Carbohydrate | 31 grams | 31 grams |
| Sugar | 4.1 grams | 4.1 grams |
| Protein | 9.8 grams | 9.8 grams |
| Salt | 0.89 grams | 0.89 grams |