Deep Dish Chicken & Bacon Club
Quantity: 156 gram
We raised the crusts high, added a boatload of our signature tomato sauce, and then went full-on with mouth-watering chicken, smokey ham, streaky bacon and a loada cheese.
Preparation
These are cooking guidelines only. For best results, oven cook. Keep pizza frozen until ready to bake. OVEN COOK · Remove all packaging. · Place pizza directly onto the middle shelf of a pre-heated oven. · Ensure the product is thoroughly cooked and that the cheese is melted and lightly browned before consumption. Preheat oven. Cook for approx. Fan oven 190°C 22-25 minutes Conventional oven 190°C/ 375°F 22-25 minutes Gas oven - Gas Mark 5 22-25 minutes
Ingredients: WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), tomato puree, 13% MOZZARELLA CHEESE, water, 8.0% a blend of reformed smoke flavoured ham and streaky bacon (pork, water, dextrose, salt, antioxidants (sodium ascorbate, extracts of rosemary), smoke flavouring, stabilisers (diphosphates, triphosphates), preservative (sodium nitrite)), 6.0% cooked chicken (chicken, salt, stabilisers (diphosphates, triphosphates)), vegetable oil (rapeseed), corn flour, yeast, sugar, modified potato starch, maize starch, herbs and spices, salt, garlic, flavourings.
| Nutritions | per 100g | per portion |
|---|---|---|
| Energy | 1004 kJ | 1004 kJ |
| Energy in Kcal | 239 kcal | 239 kcal |
| Fat | 7.8 grams | 7.8 grams |
| Saturated Fat | 2.6 grams | 2.6 grams |
| Carbohydrate | 31 grams | 31 grams |
| Sugar | 2 grams | 2 grams |
| Fibre | 1.5 grams | 1.5 grams |
| Protein | 10 grams | 10 grams |
| Salt | 0.81 grams | 0.81 grams |