Katsu Chicken
Ultimate: Deep Dish Katsu Chicken
We raise the crust high, add a boatload of our signature katsu curry sauce, and go full-on with mozzarella, katsu chicken, fried onions and red peppers.
Nutritional Information & ingredients
Nutritional Information
| TYPICAL VALUES | PER 100G | PER PIZZA |
| Energy - (kJ) | 1036 | 1752 |
| -kcal (Calories) | 247 | 417 |
| Fat | 8.5g | 14g |
| of which saturates | 2.4g | 4.1g |
| Carbohydrate | 33g | 55g |
| of which sugars | 4.3g | 7.2g |
| Fibre | 1.7g | 2.8g |
| Protein | 8.8g | 15g |
| Salt | 0.90g | 1.5g |
Guideline Daily Amounts
| GUIDELINE DAILY AMOUNTS | ADULT |
PER PIZZA
|
| Energy - (kJ) | - | - |
| -kcal (Calories) | 2000 | 21% |
| Fat | 70g | 20% |
| of which saturates | 20g | 21% |
| Carbohydrate | 260g | 21% |
| of which sugars | 90g | 8% |
| Fibre | - | - |
| Protein | 50g | 30% |
| Salt | 6.0g | 25% |
Ingredients
ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain soya and mustard.
INGREDIENTS: WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), katsu style sauce (20%) (water, sugar, vegetable oil (rapeseed), concentrated apple juice, coconut milk (coconut extract, water), modified maize starch, brown sugar, onion powder, ginger puree, herbs and spices, garlic powder, yeast extract, salt, acidity regulator (citric acid), stabiliser (xanthan gum), preservative (potassium sorbate)), MOZZARELLA CHEESE (12%), water, seasoned chicken (7%) (chicken, water, seasoning (sugar, corn flour, spices, garlic powder, onion powder, coconut milk powder (coconut extract, sodium casinate (MILK), acidity regulator (tricalcium phosphate)), salt, yeast extract, natural flavouring, turmeric extract), stabilisers (triphosphates, diphosphates, carrageenan), salt, potato starch), deep-fried onions (5%) (onions, vegetable oil (rapeseed), salt), red peppers (5%), vegetable oil (rapeseed), corn flour, yeast, sugar, salt, maize starch, flavourings.
Cooking instructions
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frozen icon Cook from frozen
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Oven temperature 190c 375f gas 5 Fan Oven
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Oven Cooking Time
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Cooking time 3 mins Microwave Cooking Time
THESE ARE COOKING GUIDELINES ONLY. FOR BEST RESULTS, OVEN COOK. KEEP PIZZA FROZEN UNTIL READY TO COOK.
| PRE-HEAT YOUR OVEN | TEMPERATURE | COOK FOR APPROX |
|---|---|---|
| FAN OVEN | 190C | 21-24 mins |
| CONVENTIONAL OVEN | 190C/375F | 23-26 mins |
| GAS OVEN | Gas Mark 5 | 23-26 mins |
| MICROWAVE SETTING | COOKING INSTRUCTIONS | |
|---|---|---|
| 800W | Heat on full power for: | 3 mins |
| Stand for: | 1 min | |
| 900W | Heat on full power for: | 3 mins |
| Stand for: | 1 min |
How to Cook
Oven Cook
1 Remove all packaging.
2 Place pizza directly onto the middle shelf of a pre-heated oven.
3 Ensure the product is thoroughly cooked and that the cheese is melted and lightly browned before consumption.
Microwave Cook
1 Remove all packaging and place pizza in the microwave on a microwave-safe dinner plate.
2 Microwave on full power. Ensure the product is thoroughly cooked and that the cheese is melted before consumption.
Note: Please do not attempt to microwave more than one pizza at a time. Due to microwave oven variances, heating times may require adjustment.
CAUTION: FILLING WILL BE EXTREMELY HOT! WARNING CHICKEN MAY CONTAIN SMALL BONES.
